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Garlic Herb Oil

This great recipe comes to us from Farmhouse Delivery!
Ingredients
- 2 heads garlic, peeled and minced
- 1 Tbsp parsley, chopped
- 1 Tbsp oregano, chopped
- 1/4 c extra-virgin olive oil
- 1 tsp chili flakes
Instructions
Step 1
Place a small sauté pan over medium heat and add in olive oil, minced garlic, parsley, oregano, and chili flakes.
Step 2
Bring to a simmer and allow to remain at a simmer for 2 minutes.
Step 3
Remove pan from heat and let oil rest until it reaches room temperature.
Step 4
Store it in an airtight container for up to 1 week.